Blog
Why Choose Cold Brew Concentrate?
Discover why cold brew concentrate is a convenient alternative to ready-to-drink coffee. Learn how it delivers more servings, greater flexibility, and an easy way to enjoy exceptional cold brew at...
Why Choose Cold Brew Concentrate?
Discover why cold brew concentrate is a convenient alternative to ready-to-drink coffee. Learn how it delivers more servings, greater flexibility, and an easy way to enjoy exceptional cold brew at...
How to Make Cold Brew with Concentrate
Wondering how to use cold brew concentrate? This step-by-step guide shows you how to make smooth, delicious cold brew with water or milk, plus tips for customizing every cup.
How to Make Cold Brew with Concentrate
Wondering how to use cold brew concentrate? This step-by-step guide shows you how to make smooth, delicious cold brew with water or milk, plus tips for customizing every cup.
How Coffee Was Served at the Automat
A closer look at the dolphin spout, and how coffee was served at the Automat.
How Coffee Was Served at the Automat
A closer look at the dolphin spout, and how coffee was served at the Automat.
The Revival Report: 2025
2025 was a year of meaningful progress for the Horn & Hardart revival, marked by new milestones, growing community, and steady steps toward what this brand can become again.
The Revival Report: 2025
2025 was a year of meaningful progress for the Horn & Hardart revival, marked by new milestones, growing community, and steady steps toward what this brand can become again.
Horn & Hardart Pumpkin Pie
Bake the classic Horn & Hardart Pumpkin Pie, a beloved Automat favorite. This original H&H recipe is adapted for home kitchens and perfect for fall.
Horn & Hardart Pumpkin Pie
Bake the classic Horn & Hardart Pumpkin Pie, a beloved Automat favorite. This original H&H recipe is adapted for home kitchens and perfect for fall.
The Automat Book Returns After 23 Years
After 20 years out of print, The Automat: The History, Recipes, and Allure of Horn & Hardart’s Masterpiece is back with recipes, photos, and stories.
The Automat Book Returns After 23 Years
After 20 years out of print, The Automat: The History, Recipes, and Allure of Horn & Hardart’s Masterpiece is back with recipes, photos, and stories.